Potato Gnocchi from Scratch ~ pillowy soft, delicious potato dough dumplings ~ if that description doesn’t grab you right away, maybe you’ll be enticed by how simple they are to make!
Super easy to make, and fun to shape and roll, there are no bad gnocchi dumplings to be had. And trust me when I say, nobody will care if they’re not completely uniform in size, just make sure there are little pockets and ridges to hold the sauce. Watch this quick video to see how to shape the gnocchi!
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