I don’t know if this is called “crack” because of the way it shatters into big, wonderful pieces, because it’s made with crackers, or because it’s so darn addictive. Regardless, I’m a fan.
With this classic Christmas treat, Saltine crackers get a double dunking: first in caramel and then in chocolate.
The result is a salty, crunchy, chocolate-covered treat that’s nearly impossible to stop eating.
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from RSSMix.com Mix ID 8174097 http://www.simplyrecipes.com/recipes/christmas_crack/
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