With baking ingredients in short supply let this guide to flour help you use and swap standard flours like all purpose, bread flour and cake flour, but also whole wheat, ancient grain, and gluten-free flour options.
from RSSMix.com Mix ID 8174097 https://www.simplyrecipes.com/the_ultimate_guide_to_flour_how_to_swap_substitute_and_supplement_your_favorite_flours/
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